These melt-in-your-mouth braised short ribs are the ultimate comfort food for entertaining or a special weekend dinner. The secret ingredient? A touch of cocoa powder that adds incredible depth to the rich, velvety sauce without any chocolate flavor. Slow-braised until fork-tender, these grass-fed beef short ribs are surprisingly hands-off once they go into the oven, … Continue reading Delicious Chocolate & Red Wine Braised Short Ribs with Creamy Polenta for 2
