| Staff Breakfast Menu | Lunch/Dinner Menu |
|---|---|
| Monday | |
| Chive and goat cheese scramble Bacon Fresh Fruit |
Roasted Chicken Salad Mixed greens salad with tomato and feta cheese Chocolate Chip Cookies |
| Tuesday | |
| Warm Irish Soda Bread with jam and butter Breakfast Sausage Fresh Fruit |
Build your own Taco Bar: Slow-Braised Pork Grilled Chicken Roasted Tomatillo Salsa Salsa Ranchera Guacamole Sour Cream Shredded Cheddar Cheese and Queso Fresco Corn tortillas Mixed Greens Salad |
| Wednesday | |
| Assorted muffins with honey butter and homemade jam Scrambled Eggs Fresh Fruit |
Grilled Chicken Fattoush Salad Homemade hummus Walnut Almond Baklava Puff Pastry |
| Thursday | |
| Gravlax and bagels with all the fixings Fresh Fruit |
Turkey Stuffed Eggplant Moroccan Roasted Potatoes Mixed Greens Salad |
| Friday | |
| Biscuits ‘n gravy with potato veggie hash Fresh Fruit |
Summer Cobb Salad Creamy tomato soup Irish Soda Bread |
