Weekly Sandwich Special: Turkey & Swiss
with sun dried tomatoes & pesto
Monday
Turkey Meatballs
with sun dried tomato, garlic & parsley over wilted arugula
Kale & Parmesan Quinoa
Roasted Beets
with goat cheese
Tuesday
Roasted Lemon Herb Brined Chicken
Cous Cous Salad
with mint, preserved lemon & cucumber
Purple & Napa Cabbage Olive Oil Cole Slaw
with radish
Wednesday
House Made Ricotta Gnocchi
with Pesto
Chicken Sausage
Sautéed Braising Greens
with garlic confit
Thursday
Steamed Lemongrass Chicken
Coconut Lime Rice
Blanched Sesame Cabbage
Friday
Chicken Scarpeilla
with cherry peppers & onions
Spaghetti Aglio Et Olio
Steamed Greens
with balsamic reduction
Each special is served with an organic mixed greens salad with house made vinaigrette.
Desserts are available upon request.
