Staff Breakfast Menu | Lunch/Dinner Menu |
---|---|
Monday | |
Chive and goat cheese scramble Bacon Fresh Fruit |
Roasted Chicken Salad Mixed greens salad with tomato and feta cheese Chocolate Chip Cookies |
Tuesday | |
Warm Irish Soda Bread with jam and butter Breakfast Sausage Fresh Fruit |
Build your own Taco Bar: Slow-Braised Pork Grilled Chicken Roasted Tomatillo Salsa Salsa Ranchera Guacamole Sour Cream Shredded Cheddar Cheese and Queso Fresco Corn tortillas Mixed Greens Salad |
Wednesday | |
Assorted muffins with honey butter and homemade jam Scrambled Eggs Fresh Fruit |
Grilled Chicken Fattoush Salad Homemade hummus Walnut Almond Baklava Puff Pastry |
Thursday | |
Gravlax and bagels with all the fixings Fresh Fruit |
Turkey Stuffed Eggplant Moroccan Roasted Potatoes Mixed Greens Salad |
Friday | |
Biscuits ‘n gravy with potato veggie hash Fresh Fruit |
Summer Cobb Salad Creamy tomato soup Irish Soda Bread |