Monday
Summer vegetable moussaka topped with garbanzo puree and preserved lemon
Tabouli with chopped tomatoes, parsley and lemon vinaigrette
Summer mixed greens with house vinaigrette
Grilled lamb kebabs marinated in yogurt and fresh mint
Tuesday
Pork ribs slow cooked and served with house made bbq sauce
Summer corn salad with sliced red onion, jalapenos and toy box tomatoes
Grilled mixed vegetables with romesco sauce
Jalapeno corn muffins
Wednesday
Home style turkey meatloaf
Mom’s green bean casserole with crunchy fried onions
Vanilla bean macaroni and cheese
Summer mixed greens with house vinaigrette
Thursday
Dominican roast pork shoulder
Morro of black beans and rice
Fried sweet platains
Tomato and avocado salad
Friday
Jamaican jerk chicken
Curried sweet potato cakes
Collard greens with pickled red onion
Summer mixed greens
